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CAST IRON CUISINE: FROM BREAKFAST TO DESSERT

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Store Price: $12.95
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Author: Matt & Linda Morehouse
Publisher: Paradise Cay Publications
ISBN: 0-939837-84-6
ISBN #: 0-939837-84-6
Binding Type: Softcover
CAST IRON CUISINE: FROM BREAKFAST TO DESSERT From country cabin to city digs, Cast Iron Cuisine from Breakfast to Dessert has you covered. Discover flavor secrets of chefs: stockmaking, reduction sauces, mirepoix, aging meats to perfection. Explore bread

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Leisure reading in fly fishing...a great way to set an example for new readers in your family.